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6 Results for PrEP

Clinical Practice Guideline: Pre-Exposure Prophylaxis for the Prevention of HIV Infection in the United States – 2014 HTML

Guidelines for the use of pre-exposure prophylaxis (PrEP) for the prevention of HIV infection in adults in the United States.

Source: Centers for Disease Control and Prevention

http://stacks.cdc.gov/view/cdc/23109

Clinical Providers’ Supplement: Pre-Exposure Prophylaxis for the Prevention of HIV Infection in the United States – 2014 HTML

Supplement for clinicians to the guidelines for the use of pre-exposure prophylaxis (PrEP) for the prevention of HIV infection in the United States. Includes checklists, screening tools, informational handouts for patients, and supplemental counseling information to assist clinicians with prescribing PrEP.

Source: Centers for Disease Control and Prevention

http://stacks.cdc.gov/view/cdc/23108

Clinician Consultation Center: PreExposure Prophylaxis (PrEP) Line HTML

Consultation service that provides expert guidance to U.S.-based clinicians who are considering providing pre-exposure prophylaxis (PrEP) to HIV-uninfected people as part of an HIV prevention program.

Source: National HIV/AIDS Clinicians' Consultation Center, University of California, San Francisco

http://nccc.ucsf.edu/clinical-resources/pep-resources/prep/

HIV Basics/CDC HTML

Basic information on HIV/AIDS in a question-and-answer format, including information on statistics, transmission, testing, and pre-exposure prophylaxis (PrEP).

Source: Centers for Disease Control and Prevention

http://www.cdc.gov/hiv/basics/index.html

PrEP 101 HTML

Basic information about pre-exposure prophylaxis (PrEP), including what PrEP is and considerations for people who may want to begin taking PrEP.

Source: Centers for Disease Control and Prevention

http://www.cdc.gov/hiv/basics/prep.html

Safe Food and Water HTML

Information about precautions HIV-infected individuals should take into consideration regarding drinking water and the purchasing and preparing of food.

Source: Centers for Disease Control and Prevention

http://www.cdc.gov/hiv/resources/brochures/food.htm

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